Sunday Supper with Chef Bea

Sunday, October 26 | 5:30 PM | $65 per person, plus tax & service charge

Join our talented and spirited chef, Bea Damonte, for a relaxed four-course supper featuring some of her favorite dishes. Come hungry & ready to savor a memorable evening of delicious food, great company & warm hospitality.

MENU

Chicharron de Pollo y Tequeños de queso

Deep fried chicken, tartar sauce, won ton wrappers, mozzarella, avocado puree

~

Quinotto con camarones

Risotto-style quinoa, aji amarillo, bacon, mushrooms, shrimp, heavy cream

~

Seco de Cordero con Arroz y Frijoles

Braised lamb shanks, cilantro puree, frijoles guisados, white rice

~

Mousse de Mango

Mango mousse, vanilla sauce & chantilly cream

Please contact the restaurant to discuss any allergies, dietary restrictions or preferences. We will do our best to accommodate. All special event ticket sales are final & non-refundable. You can transfer your ticket to another person.