Nino Negri Wine Dinner
Thursday, May 28 | 6:30 pm | $105 per person, plus tax & service charge
Nino Negri is a benchmark producer from Italy’s Alpine Valtellina—crafting elegant, mountain-grown wines with vibrant acidity, refined tannins & subtle dried-fruit depth. Join Lupi & Iris for a creative five course dinner paired perfectly with four of these memorable wines.
MENU
Trota
Pan Seared Trout with Lemon, Capers & Fennel Salad
2022 Sauvignon Blanc blend, Alpi Retiche, “Ca’Brione”
~~
Quaglia con Cavolfiore
Grilled Quail Breast with Sage, Cauliflower, Golden Raisins & Pinenuts
2021 Chiavennasca Valtellina Superiore, “Mazer”
~~
Ravioli di Carne
Braised Meat Filled Pasta with Lacinato Kale, Tomato-Veal Sauce & Parmigiano
2021 Chiavennasca, Valtellina Superiore, “Inferno”
~~
Controfiletto Arrosto
Roasted Strip Loin with Spring Vegetables, Polenta & Red Wine Sauce
2021 Chiavennasca, Valtellina Superiore, “5 Stelle”
~~
Dessert
Praline Mousse, Chocolate Cremeux, Hazelnut Praline, Chocolate Crumble, Stracciatella Gelato