Sphera Wine Dinner
Monday, June 2 | 6:30 PM | $150 per person, plus tax & service charge
Lupi & Iris is proud to present a second wine dinner with Sphera. Owner & winemaker Doron Rav Hon studied wine-making in Burgundy, trained at Domaine Jacques Prieur & worked in Champagne. Doron will present five of his exquisite wine wines along side six thoughtfully created courses.
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Chilled Pea Soup
with Basil, Marcona Almond & Sheeps Milk Feta
2018 “Lia” Blanc de Blancs
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Rainbow Trout
with Thyme, Citrus Butter & Spinach
2024 “White Concepts” Riesling
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Corzetti Pasta
with Sea Scallop, Caramelized Anchovy Garlic, & Calabrian Chili
2021 “White Concepts” Sauvignon Blanc
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Roasted Quail
with Morel Mushrooms, Fava Beans, & Mushroom Veloute
2022 “White Concepts” Chardonnay
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Lamb Loin
With Fennel, Carrots, & Herbed Lamb Jus
2023 “White Signature” Semillon Blend
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Panna Cotta
Almond & Vanilla Panna Cotta with Apricots & Apricot Sauce